I enjoy growing herbs for two reasons. First, they are easy to grow and second, I love to use them when I cook.
In addition to fresh herbs, I also use dried herbs from time to time, especially in winter when some of my favorite herbs (basil) aren’t growing.
While drying herbs is rather simple, there are some guidelines to follow, which I wrote a blog post about…
Do you have a favorite herb that you like to use when you cook?